Islay Mist is a whisky for those who appreciate a bold, smoky whisky with elegant notes. It’s not a smoke that hits you like a knockout punch; instead, its layers are many, more like a warm embrace than a smack in the face. This is a whisky to sip slowly, a glass can last for hours.
Islay Mist is a whisky for those who appreciate a bold, smoky whisky with elegant notes. It’s not a smoke that hits you like a knockout punch; instead, its layers are many, more like a warm embrace than a smack in the face. This is a whisky to sip slowly, a glass can last for hours. Islay Mist Double Peated is a full-on smoke bomb. Twice as smoky as the original version. The nose greets you with an intense Islay smoke, with peat and birchwood fire, but also a fruity, elegant hint of green apples and pears. The taste brings a pleasant tobacco, sea salt, vanilla, and salted caramel. The finish is complex, with a long lingering sweet smoke.
Dark, golden yellow color.
Pronounced peat smoke with hints of green apple and pear.
Bold tobacco notes are quickly followed by sea salt caramel and vanilla. A complex and long finish with fading sweetness.
Just drinks has over 50 brands so you will certainly find something that fits your taste.
Just drinks har över 50 olika sorters drycker så du kommer säkerhet att hitta något som passar din smak.
Benriach The Original Ten is a classic Speyside whisky with a warm fruity character, gentle sweet notes, and a very light malty smokiness. Many tasting notes mention dried apricots, vanilla, apple, and peach. These fruity tones are often found in Benriach's whiskies, but rarely as prominently as here.
Benriach Twentyone is a whisky for those seeking a complex dram with multiple layers of flavors. The presence of peated whisky isn't dominant but subtly present in both aroma and taste.
Glendronach Peated is a single malt for all who appreciate a classic whisky with complex mainland smoke, as well as for all fans of Glendronach who want to discover an older side of the distillery. The smokiness is not as overpowering as some other smoky varieties. Here, smoke and peat interact with a broader flavor profile where other aromas and flavors emerge. It's a whisky primarily meant to be enjoyed on its own, preferably with a drop of water. It can also contribute depth and smoke to chocolate desserts.
Lauder's Whisky was first created in 1836, making it one of the oldest still-existing Scotch whisky brands. The name comes from Archibald Lauder, who owned a shop in Glasgow and had the idea to craft his own whisky in 1834. It took him two years to perfect the recipe. By the late 19th century, Lauder's had already gained widespread popularity and was awarded numerous prizes in competitions across both Europe and the United States.