Maisel´s
Weisse Original
Maisel’s master brewers have adhered to the traditional production method of “Bavarian noble maturation” for generations. With extra time, the unmistakable aroma of Maisel’s Weisse can develop in peace.
Maisel’s master brewers have adhered to the traditional production method of “Bavarian noble maturation” for generations. With extra time, the unmistakable aroma of Maisel’s Weisse can develop in peace.
Maisel’s master brewers have adhered to the traditional production method of “Bavarian noble maturation” for generations. With extra time, the unmistakable aroma of Maisel’s Weisse can develop in peace. After the open main fermentation, the yeast is separated and wort and fresh yeast are added again for a second fermentation. Only then is the wheat beer bottled or kegged without pasteurization so that it can continue to mature. This traditional brewing process produces the fine bubbles of carbon dioxide and the desired intense wheat beer aroma that is so typical of Maisel’s Weisse.
Dark, yellow color.
Fruity aroma with notes of banana bread, honey, and spices.
Fruity flavor with notes of banana bread, honey, apricot, and spices.
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Just drinks har över 50 olika sorters drycker så du kommer säkerhet att hitta något som passar din smak.
